焼き麸 (やきふ) — yaki-fu, wheat gluten leavened with baking powder and baked into long bread-like sticks | Kakuso

Vocabulary

Meaning

yaki-fu and wheat gluten leavened with baking powder and baked into long bread-like sticks

Practice Writing

Character: 1/3

Stroke: 1/0

Component Analysis

yaki-fu, wheat gluten leavened with baking powder and baked into long bread-like sticks

焼

や.く, や.き, ショウ

火

尭

たか.い, ギョウ

十

とお, と, ジュウ

卄

兀

high & level, lofty, bald...

一

one, one radical (no.1)

ひと-, ひと.つ, イチ

儿

( 八 ) legs radical (no. 10)

がい, ジン, ニン

丿

katakana no radical (no. 4)

えい, よう, ヘツ

麸

light wheat-gluten bread

麦

( 麥 ) barley, wheat

龶

夂

late, delayed, winter radical (no. 34)

夫

おっと, それ, フ

大

おお-, おお.きい, ダイ

一

one, one radical (no.1)

ひと-, ひと.つ, イチ

人

ひと, -り, ジン

一

one, one radical (no.1)

ひと-, ひと.つ, イチ

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