麹漬け (こうじづけ) — fish, meat, vegetables | Kakuso

Vocabulary

Meaning

fish meat vegetables

Practice Writing

Character: 1/3

Stroke: 1/0

Component Analysis

fish, meat, vegetables...

こうじづけ

麹

こうじ, キク

麦

( 麥 ) barley, wheat

龶

夂

late, delayed, winter radical (no. 34)

匊

むす.ぶ, すく.う, キク

勹

wrapping enclosure, wrapping radical (no. 20)

つつ.む, ホウ

丿

katakana no radical (no. 4)

えい, よう, ヘツ

米

rice, USA, metre

こめ, よね, ベイ

漬

pickling, soak, moisten...

つ.ける, つ.かる, シ

氵

( 水 ) water, water radical (no. 85)

責

blame, condemn, censure

せ.める, セキ

龶

貝

目

eye, class, look...

め, -め, モク

八

eight, eight radical (no. 12)

や, や.つ, ハチ

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ⓘ Try starting your stroke where the character begins, not in the center.