味淋 (みりん) — mirin, type of sweet rice wine used in cooking | Kakuso

Vocabulary

Meaning

mirin and type of sweet rice wine used in cooking

Practice Writing

Character: 1/2

Stroke: 1/0

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Component Analysis

mirin, type of sweet rice wine used in cooking

味

あじ, あじ.わう, ミ

口

くち, コウ, ク

未

un-, not yet, hitherto...

いま.だ, ま.だ, ミ

木

き, こ-, ボク

丿

katakana no radical (no. 4)

えい, よう, ヘツ

淋

lonely, deserted

さび.しい, さみ.しい, リン

氵

( 水 ) water, water radical (no. 85)

林

はやし, リン

木

き, こ-, ボク

木

き, こ-, ボク

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